Turkey and Mushroom Melt

Ah when the urge to eat arises and a toasted sandwich won’t do? That’s when I get creative. Sometimes it works? Sometimes I starve and end up eating cookie dough (which, to be honest is a bit of a win anyway). But today was a working day, definately will make this again, but I want to make it with turkish bread!

Turkey and Mushroom Melt


  • Bread (turkish would be awesome but I just had wholemeal)
  • 1 tsp strawberry jam (or cranberry sauce which was my inspiration)
  • 2 slices turkey breast
  • 1 large button mushroom
  • 3 slices of cheese


  1. Spread the jam on the bread
  2. Arrange the turkey and then the sliced button mushroom
  3. Put the cheese on top, covering everything.
  4. Put under a hot grill for about 5 mins- remove when cheese browns.



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